Como manter a cor e o sabor das verduras

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Como manter a cor e o sabor das verduras

Por O Boletim
1 de dezembro de 2017
0 Comentários
Less than a minute

Ao cozinhar as verduras, coloque uma colherinha de açúcar. Ajuda a manter a cor e o sabor das verduras. Evite usar o bicarbonato porque ele elimina as vitaminas.

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Como manter a cor e o sabor das verduras

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