Não use margarina para untar forma, pois por conter água na sua composição, quando aquecida faz ressecar e grudar a massa na forma, prefira a manteiga ou óleo.
Não use margarina para untar forma, pois por conter água na sua composição, quando aquecida faz ressecar e grudar a massa na forma, prefira a manteiga ou óleo.
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